Don’t you love it when you mention something that you would like to buy for yourself in passing to another person and they remember what you have said? And then on your birthday or as a surprise they give you just the thing you desire! How wonderful! My husband is actually quite good at this … Continue reading Bibimbap and my new Le Creuset Pot
Monster Cookies
These cookies are the delicious result of a few failed baking experiments of late. I have been trying my hand at vegan substitutions in some of my favourite recipes and I've made some real clunkers. Here are a just a few of the things I've learned: 1. Coconut oil as a straight butter replacement may make … Continue reading Monster Cookies
Quinoa, Black Bean and Fresh Cilantro Salad
My kids aren’t the biggest bean fans (even though I keep telling them they are the musical fruit) so I have to be a bit sneaky to get them into their diets. This salad has a generous helping of nutrient dense black beans and against all odds – my kids will eat it. Although you … Continue reading Quinoa, Black Bean and Fresh Cilantro Salad
Swanky Dinner Party Part 3 – Gardein “Chicken” Scaloppini with Sake Gravy, Sauteed Pea Shoots and Horseradish Mashed Potatoes
I will admit that when it came time to prepare the main course for our vegan dinner party, I had enjoyed one…or perhaps two glasses of red wine and I become deeply engrossed in a conversation with my girlfriend (I think we were either discussing the trials and tribulations of parenthood or planning out our … Continue reading Swanky Dinner Party Part 3 – Gardein “Chicken” Scaloppini with Sake Gravy, Sauteed Pea Shoots and Horseradish Mashed Potatoes
Looking at Vulnerability
The most interesting thing for me so far about starting this blog is how many women have reached out to connect with me regarding my very first post “I’m Gonna Look.” I think I struck a chord when I allowed myself to be open and vulnerable about my own personal struggles with my aging and … Continue reading Looking at Vulnerability
