In many ways I would consider myself a hedonist. If you’re having a party – I’ll be there. If you want to stay up late talking or dancing or playing euchre until the wee hours, I’ll stick it out. If you are opening a bottle of wine- I’ll certainly have a glass. And if you want to order dessert – I’m always a sure bet to share with you. I love to have fun and making time to enjoy life is high up on my priority list.
When it comes time for a food treat, my pleasure-seeking brain will often gravitate towards something rich and sweet and junky. I consider myself a pretty good baker but sometimes nothing beats a pack of store-bought peanut butter cups, a handful of M & M’s or a Snickers bar. Every so often when I am checking out at the pharmacy or perusing the tabloids at the grocery store, I will give into temptation and throw a chocolate bar discretely in with my purchases. “Oh that’s just a treat for the kids” I’ll say to the cashier…. but we both know I’ll have that thing devoured before I even drive out of the parking lot.
Have you ever really looked at the ingredients on the wrappers of some of those decadent confections? There are some downright scary things like “partially hydrogenated oils, corn syrup, artificial colors, flavors, chemical preservatives and refined sugar” that I’m not so sure I should be regularly putting into my body or the bodies of my children.
Which is why I was downright giddy with excitement when I found out about Unreal Candy. Although it’s only available for sale in the United States right now (I’ve already petitioned them to come to Canada so send them an email or tweet if you want to help move things along), this stuff is definitely worth a run across the border! The company was started by a young boy named Nicky who was determined to create candy that tasted great without all of the artificial ingredients. After an extensive search, Nicky and his parents found a master chef in Spain who brought together a team of chefs from across Europe to take up the challenge.
They began their journey by deciding what they’d leave out of the reinvented candy: corn syrup, partially hydrogenated oils, artificial colors, flavors, preservatives, and GMOs. They also set a goal to reduce sugar by 50% per serving… They decided that the key ingredients had to be responsibly sourced, thereby supporting farming communities and preventing the destruction of rainforests.
In place of the junk, they added more of the good stuff, like more cacao, real caramel, and peanuts. They also added more protein and fiber from real food, so that each candy has a low glycemic index.
I have had the pleasure of sampling the Unreal creations and let me tell you – they are really really good! Candy coated chocolates, chocolate & caramel & nougat bars, peanut butter cups, chocolate & peanuts in a candy shell and chocolate & caramel & nougat & peanut bars. Absolutely delicious!
Now I know darn well that given the nature of these products, there are people who will say that this isn’t really a good alternative or a healthy choice. And I’ll admit that I admire those of you who can be content with a crispy apple or a single wafer of dark chocolate when a sweet craving hits – I am truly in awe of your will power. But I know that being realistic, this “unjunk” food is a much better choice for me and my family when it comes time for a treat. Which is why this girl will occasionally be enjoying some Unreal Candy…. and because the odd hit of chocolate will keep me on top of my late-night euchre game : )
3 thoughts on “Unjunk Food”
Good one, Lori, The unjunk candy is really very good. I’ll get you some before our next visit. Love, mom
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Lori, I actually laughed out loud while reading this one. It was a much needed chuckled while sitting in an airport waiting for a delayed flight. Thanks for brightening up my day. Mark