I was busy grilling the tofu for this recipe when a friend popped by to pick up his daughter from a play date. "Mmmmm...something smells good Lori - what are you cooking?" he asked. "Marinated tofu steaks!" I proudly replied. "Oh gross - that's nasty!" he quickly shot back. Guess I won't be inviting him … Continue reading Asian Noodle Salad with Seared Tofu
tofu
Tofu Sloppy Joes
As a child of the 70's and 80's with 2 working parents, I ate my fair share of packaged foods. Yes we had many home-cooked meals, but we also regularly indulged in Hamburger Helper, TV Dinners, Frozen Pizza, Kraft Dinner and Chef Boyardee products (I'm somewhat embarrassed to admit that I loved all of these things … Continue reading Tofu Sloppy Joes
Veggie Pho Soup
Before I had children and while I was still figuring out my career direction, I spent a few years as a public relations consultant at an agency in downtown Toronto. Although I realized pretty quickly that this particular career path wasn't the one for me - I did learn a lot during those years and … Continue reading Veggie Pho Soup
Protein Packed Hash Browns
I almost called this post "Holy Crap She Is Actually Posting a Recipe!" because it's been so freakin' long since I shared a food idea on my blog. Yes I am still cooking- although perhaps thawing and reheating would better describe my time in the kitchen of late. And I must give credit where credit is … Continue reading Protein Packed Hash Browns
Bibimbap and my new Le Creuset Pot
Don’t you love it when you mention something that you would like to buy for yourself in passing to another person and they remember what you have said? And then on your birthday or as a surprise they give you just the thing you desire! How wonderful! My husband is actually quite good at this … Continue reading Bibimbap and my new Le Creuset Pot
Lori Leigh Wilson 