Healthy Holiday Peppermint Hot Chocolate

Although it’s not officially winter yet, the temperatures here in south-western Ontario are mighty chilly! I am still cranking out Green Smoothies every morning but to be honest- a cold drink just doesn’t cut it when the thermometer reads -10 C.

Yes I could race to my favourite coffee joint to warm myself up but lately I’ve been using my Vitamix to whip up my own hot drink that is just as satisfying and infinitely healthier. It’s chock full of antioxidants, magnesium, protein, iron and healthy fats and is minus the refined sugar and artificial ingredients that I’d get from my regular latte. And it tastes amazing!

Take a look at some of the potent superfood ingredients:

Raw Cacao Powder– not to be mistaken with the overprocessed “cocoa” that is often used for baking – raw cacao powder is the product of milling pure cacao beans at low temperatures. The result is a powerhouse chocolate powder that is loaded with antioxidants, magnesium and iron.

cacao powder

Raw Cacao Butter – these solid white chunks of butter are produced from the fat inside the cacao beans. But don’t forget that not all fats are created equally and the monounsaturated and polyunsaturated fats from cacao butter are healthy and full of nutrients for our bodies. Cacao butter is an antioxidant, is good for lessening arthritic pain and is a mood enhancer. (I also used this stuff to make amazing chocolate-scented body butters).

giddy-cacao-butter-lg

Hemp Seeds– I love these tiny seeds because they are packed with plant-based protein, fiber, and omega-3 fatty acids. Omega-3 fatty acids help reduce inflammation, balance hormones, alleviate headaches and regulate blood pressure and cholesterol.

hemp seeds

Raw Cashews– Raw cashews are naturally high in beautifying oleic acid, which is also found in high amounts in extra virgin olive oil. They are also rich in magnesium and manganese, and are a good source of selenium and zinc.

cashews

I also throw in a couple of drops of Living Libations pure Peppermint essential oil (anti-inflammatory and soothes the tummy), raw organic dates (fiber and antioxidants), pure maple syrup (antioxidants, zinc and manganese), 2 capsules of Ortho Adapt Vegan (improves mental and physical performance) and 2 capsules of Now brand Vitamin C (immune boosting) to round out my drink.

Try subbing your morning coffee with this creamy, healthy and delicious Peppermint Hot Chocolate at least 1 day per week and I’m willing to bet you’ll find it warming and satisfying. I’ve even got my toddler drinking it by cooling it off with some almond milk and calling it a “candy cane hot chocolate.” Oh and I might have stuck a marshmallow or 2 on top of his drink just for good measure!

Peppermint Hot Chocolate
(makes enough for 2 big mugfuls)

cashew cream latte

1/4 cup raw organic cashews
1/4 cup hemp seeds
2 pitted medjool dates
1 tbsp. pure maple syrup (more or less depending on desired sweetness)
2 drops food-grade peppermint essential oil
2 heaping tbsp. of raw cacao powder
1-2 medium-sized chunks of cacao butter (approx. the size of a loonie)
2 capsules Ortho Adapt Vegan
2 capsules Vitamin C
4 cups of boiling water

Combine all ingredients in a high-powered blender and blend for 1 minute. Pour into big mugs and enjoy!

Advertisements

2 thoughts on “Healthy Holiday Peppermint Hot Chocolate

  1. Sounds absolutely delicious and like the perfect antidote to this super chilly weather. I have all ingredients on hand except for the peppermint oil. I think I will pick that up on the weekend. Yum!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s